In a mixing bowl, take ½ cup grated carrot, ½ cup chopped cucumber, 2 tablespoons chopped onion, ¼ cup chopped tomato, and ½ cup shredded cabbage.
Add 3-4 tablespoons of veg mayonnaise.
Add ¼ teaspoon of black pepper powder and salt to taste.
Mix everything very well.
Take 2 slices of bread and cut their edges. You can use the bread as it is, without cutting edges.
Now spread the green chutney on both the bread slices.
Further, spread 2 tablespoons mayo – veggie stuffing on a bread slice.
Cover it with another bread slice and slightly press it.
Cut the sandwich and serve with green chutney or ketchup.